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@The Camp, Costa Mesa

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Our Latest Reviews

Claireburdick92 about 1 year ago

Bacon PB&J

PB&J Bacon Taco was AMAZING! Never have I tried anything like it. Highly recommend!!

S about 1 year ago

The Shortrib

I've been visiting Taco Asylum since they opened their doors in 2011, and the short rib taco is the foundation. Every person I've introduced to this restaurant starts with this taco, and that's all she wrote! The signature pickled red onions on top are what seals the deal! Get the nachos on top of that, and you've got a convert for life!

Taylorbravo11 about 1 year ago

The Shortrib

Loved it so much I ordered an extra to put in my butt.

Vanjohnsonnc about 1 year ago

Red Curry Cauliflower

I visited Costa Mesa earlier this month and found Taco Asylum. If I ever return to Costa Mesa I will without a doubt return to Taco Asylum. And regarding the Red Curry Cauliflower tacos, I just have 4 words - Fee-Nom-Min-Nal! Thanks!!!

Gcrandall about 1 year ago

Nachos Borrachos

Everything about this is fantastic. We added the short rib beef to this and I believe that we've discovered the missing link to Nacho-vana. oommmm....ooommmm...I have achieved true consciousness. Get to the Asylum and do likewise.

Sknighty about 1 year ago

Taco Salad

Love this salad, I get it every time I go. Get it with Shrimp it is to die for!!

Tmprow about 1 year ago

Bacon PB&J

I cannot pass up the spectacular combo of balanced flavors that is the Bacon PB&J Taco each time I go. And I often daydream of the Nachos Borrachos - the pickled onions are the cherry on top!

Iamcloey about 1 year ago

Buffalo Fried Chicken

The buffalo fried chicken taco is the most delicious taco I've ever had. The combination of the buttery buffalo sauce and the toppings are enough to satisfy multiple cravings at once and have you begging for more. At one point we moved from California but still came back to visit and every time we included a trip to Taco Asylum. The creative and delicious flavor combinations are incredible, the beer selection is a perfect compliment to the food and the service is impeccable. People are casual and friendly and feel like friends.

Sarineh about 1 year ago

Steak Chimichurri

OMG THIS IS THE BEST TACO! You can't go to Taco Asylum and not eat the tacos. So Damn good! My favorites are the Steak Chimichurri, Lemongrass Shrimp, and Pacific Cod

Gcrandall about 1 year ago

Bacon PB&J

You're probably asking yourself, "Who in their right mind would combine the flavors of homemade peanut butter, homemade jelly, bacon, chilis, etc.?" The correct answer is this: "Remember, it may sound crazy, but this is an Asylum." The fact that the inmates at Taco Asylum have successfully blended this explosion of flavor into a taco proves that they are, indeed, anything but crazy. On the contrary, after eating this little treat, you'll be classifying them as stable geniuses who know exactly what they're doing. And what are they doing? Providing riDONKulous tastes to willing eaters like you and me.



PAST DRAWING WINNERS

April 2021:
Coming Soon

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA